{"id":3359,"date":"2026-05-11T15:56:25","date_gmt":"2026-05-11T13:56:25","guid":{"rendered":"https:\/\/eolos.se\/?p=3359"},"modified":"2026-05-13T17:15:44","modified_gmt":"2026-05-13T15:15:44","slug":"vad-arkitekter-missar-nar-de-ritar-restauranger","status":"publish","type":"post","link":"https:\/\/eolos.se\/en\/blogg\/vad-arkitekter-missar-nar-de-ritar-restauranger\/","title":{"rendered":"Conversation with Ergent Durici: What Architects Miss When Designing Restaurants"},"content":{"rendered":"<div class=\"wp-block-columns alignwide is-layout-flex wp-container-core-columns-is-layout-ed97b642 wp-block-columns-is-layout-flex\" style=\"margin-top:0;margin-bottom:0;padding-top:128px;padding-bottom:var(--wp--preset--spacing--70)\">\n<div class=\"wp-block-column is-layout-flow wp-container-core-column-is-layout-22223934 wp-block-column-is-layout-flow\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column lemmony-sticky is-layout-flow wp-container-core-column-is-layout-f5bb311e wp-block-column-is-layout-flow\" style=\"flex-basis:42%\">\n<div class=\"wp-block-cover is-light lemmony-sticky\" style=\"padding-top:var(--wp--preset--spacing--40)\"><span aria-hidden=\"true\" class=\"wp-block-cover__background has-background-background-color has-background-dim-100 has-background-dim\"><\/span><div class=\"wp-block-cover__inner-container is-layout-flow wp-block-cover-is-layout-flow\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28232c24 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-container-core-column-is-layout-f5bb311e wp-block-column-is-layout-flow\">\n<h5 class=\"wp-block-heading has-small-font-size lemmony-animation\" style=\"font-style:normal;font-weight:600;line-height:1.6;--lemmony-animation-name:lemmonyFadeInUp\">Blog, Conversation<\/h5>\n\n\n<h2 class=\"wp-block-post-title has-medium-plus-font-size\">Conversation with Ergent Durici: What Architects Miss When Designing Restaurants<\/h2>\n\n\n<p class=\"has-paragraph-color has-text-color has-small-font-size lemmony-animation\" style=\"--lemmony-animation-name:lemmonyFadeInUp\"><strong>Subscribe<\/strong><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:25%\"><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-container-core-group-is-layout-1026f38c wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-group lemmonyFadeIn lemmony-animation has-global-padding is-content-justification-left is-layout-constrained wp-container-core-group-is-layout-7779b08b wp-block-group-is-layout-constrained\" style=\"margin-top:var(--wp--preset--spacing--40);--lemmony-animation-name:lemmonyFadeIn;animation-delay:var(--lemmony-delay-xsmall)\"><p><div class=\"forminator-ui forminator-custom-form forminator-custom-form-1788 forminator-design--material  forminator_ajax\" data-forminator-render=\"0\" data-form=\"forminator-module-1788\" data-uid=\"6a0b50d809189\"><br\/><\/div><form\r\n\t\t\t\tid=\"forminator-module-1788\"\r\n\t\t\t\tclass=\"forminator-ui forminator-custom-form forminator-custom-form-1788 forminator-design--material  forminator_ajax\"\r\n\t\t\t\tmethod=\"post\"\r\n\t\t\t\tdata-forminator-render=\"0\"\r\n\t\t\t\tdata-form-id=\"1788\"\r\n\t\t\t\t data-color-option=\"theme\" data-design=\"material\" data-grid=\"open\" style=\"display: none;\"\r\n\t\t\t\tdata-uid=\"6a0b50d809189\" action=\"\"\r\n\t\t\t><div role=\"alert\" aria-live=\"polite\" class=\"forminator-response-message forminator-error\" aria-hidden=\"true\"><\/div><div class=\"forminator-row\"><div id=\"name-1\" class=\"forminator-field-name forminator-col forminator-col-6\"><div class=\"forminator-field\"><label for=\"forminator-field-name-1_6a0b50d809189\" id=\"forminator-field-name-1_6a0b50d809189-label\" class=\"forminator-label\">Name <span class=\"forminator-required\">*<\/span><\/label><input type=\"text\" name=\"name-1\" value=\"\" placeholder=\"\" id=\"forminator-field-name-1_6a0b50d809189\" class=\"forminator-input forminator-name--field\" aria-required=\"true\" autocomplete=\"name\" \/><\/div><\/div><div id=\"email-1\" class=\"forminator-field-email forminator-col forminator-col-6\"><div class=\"forminator-field\"><label for=\"forminator-field-email-1_6a0b50d809189\" id=\"forminator-field-email-1_6a0b50d809189-label\" class=\"forminator-label\">E-mail address <span class=\"forminator-required\">*<\/span><\/label><input type=\"email\" name=\"email-1\" value=\"\" placeholder=\"\" id=\"forminator-field-email-1_6a0b50d809189\" class=\"forminator-input forminator-email--field\" data-required=\"true\" aria-required=\"true\" autocomplete=\"email\" \/><\/div><\/div><\/div><div class=\"forminator-row\"><div id=\"consent-1\" class=\"forminator-field-consent forminator-col forminator-col-12\"><div class=\"forminator-field\"><label for=\"forminator-field-consent-1_6a0b50d809189\" id=\"forminator-field-consent-1_6a0b50d809189-label\" class=\"forminator-label\">Consent <span class=\"forminator-required\">*<\/span><\/label><div class=\"forminator-checkbox__wrapper\"><label id=\"forminator-field-consent-1_6a0b50d809189__label\" class=\"forminator-checkbox forminator-consent\"><input type=\"checkbox\" name=\"consent-1\" id=\"forminator-field-consent-1_6a0b50d809189\" value=\"checked\" aria-labelledby=\"forminator-field-consent-1_6a0b50d809189-label\" aria-describedby=\"forminator-field-consent-1_6a0b50d809189__description\" data-required=\"true\" aria-required=\"true\" \/><span class=\"forminator-checkbox-box\" aria-hidden=\"true\"><\/span><\/label><div id=\"forminator-field-consent-1_6a0b50d809189__description\" class=\"forminator-checkbox__label forminator-consent__label\"><p>I accept <a class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"https:\/\/eolos.se\/en\/data-protection\/\">the integrity policy<\/a>.&nbsp;<\/p><\/div><\/div><\/div><\/div><\/div><div class=\"forminator-row\" style=\"margin: 0;\"><div id=\"captcha-1\" class=\"forminator-field-captcha  forminator-col-12\"><div class=\"forminator-captcha-left forminator-g-recaptcha recaptcha-invisible\" data-theme=\"light\" data-badge=\"bottomleft\" data-sitekey=\"6LcY54csAAAAAALegveuieDoo37F7_h_up7F6slP\" data-size=\"invisible\"><\/div> <\/div><\/div><input type=\"hidden\" name=\"referer_url\" value=\"\" \/><div class=\"forminator-row forminator-row-last\"><div class=\"forminator-col\"><div class=\"forminator-field\"><button class=\"forminator-button forminator-button-submit\"><span>Subscribe<\/span><span aria-hidden=\"true\"><\/span><\/button><\/div><\/div><\/div><input type=\"hidden\" id=\"forminator_nonce\" name=\"forminator_nonce\" value=\"2b05b315a4\" \/><input type=\"hidden\" name=\"_wp_http_referer\" value=\"\/en\/wp-json\/wp\/v2\/posts\/3359\" \/><input type=\"hidden\" name=\"form_id\" value=\"1788\"><input type=\"hidden\" name=\"page_id\" value=\"3359\"><input type=\"hidden\" name=\"form_type\" value=\"default\"><input type=\"hidden\" name=\"current_url\" value=\"https:\/\/eolos.se\/en\/blogg\/vad-arkitekter-missar-nar-de-ritar-restauranger\/\"><input type=\"hidden\" name=\"render_id\" value=\"0\"><input type=\"hidden\" name=\"action\" value=\"forminator_submit_form_custom-forms\"><input type=\"hidden\" name=\"trp-form-language\" value=\"en\"\/><\/form><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\" style=\"margin-top:var(--wp--preset--spacing--30);margin-bottom:0px\"\/>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\" style=\"margin-top:40px\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link has-tiny-plus-font-size has-custom-font-size wp-element-button\" href=\"https:\/\/eolos.se\/en\/contact\/\" style=\"font-style:normal;font-weight:700\"><strong>Book a free consultation<\/strong><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-container-core-column-is-layout-0ab540ad wp-block-column-is-layout-flow\">\n<div class=\"wp-block-group is-layout-flow wp-container-core-group-is-layout-9b635ac4 wp-block-group-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1448\" height=\"1086\" src=\"https:\/\/eolos.se\/wp-content\/uploads\/2026\/05\/Restaurant-NENI-Stockholm-EOLOS-DESIGN-LAB.jpeg\" alt=\"Restaurant NENI Stockholm EOLOS DESIGN LAB\" class=\"wp-image-3439\"\/><\/figure>\n\n\n\n<p><em>Ergent Durici has been managing kitchens in Stockholm for over ten years. Today he is Head Chef at NENI Stockholm. We sat down with him to talk about what is rarely discussed between chefs and architects: how a space affects the food, the staff and the guest.<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading has-medium-plus-font-size\">The first mistake is made on the floor plan<\/h2>\n\n\n\n<p>The most common mistake I see is that the kitchen is designed without asking the chef. The architect places the kitchen where it fits, not where it works best. The pass is too far from the hot section. The counter blocks the service entrance. The cold room is in the wrong corner. The storage room requires you to leave the kitchen to pick up goods in the middle of the service.<\/p>\n\n\n\n<p>Every step that staff need to take unnecessarily costs time. On a busy night, when the kitchen sends 200 plates, every unnecessary step is multiplied. It doesn't just get slower. It becomes more stressful. And stress shows in the food, in the service and in the guest experience.<\/p>\n\n\n\n<p>The tragedy is that most flow problems can be solved on the floor plan. But only if someone asks the person who will be in the kitchen before the decisions are made.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-medium-plus-font-size\">The pass is the heart of the restaurant<\/h2>\n\n\n\n<p>The pass is where the food leaves the kitchen and meets the guest. It is the most critical point in the entire restaurant. If the pass doesn't work, nothing works.<\/p>\n\n\n\n<p>I've worked in kitchens where the shift was set up so that waiters had to cross each other's paths to get plates. The result: collisions, spilled food, delays and frustration. In another kitchen, the pass sat opposite the counter, so the clean china handling was mixed with the dirty. No guest sees that. But it affects pace, hygiene and staff morale.<\/p>\n\n\n\n<p>A good pass should be wide enough for the cook to set up plates without stress. It should be close enough to the hot section for the food not to lose temperature. And it should be positioned so that servers have a clear direction into the dining room without blocking each other's flow.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-medium-plus-font-size\">Sound in the dining room affects the kitchen<\/h2>\n\n\n\n<p>This is rarely talked about. But when the dining room is too loud, when guests raise their voices to be heard, it creates a cascade that reaches into the kitchen. Waiters don't hear orders correctly. They ask again. It takes time. The chef repeats. Frustration builds.<\/p>\n\n\n\n<p>In a restaurant kitchen, we communicate constantly. Every dish sent requires coordination. If the acoustics of the dining room mean that staff can't hear each other in the doorway between the kitchen and the dining room, the whole service takes longer. This is not visible in a rendering. It shows up in the waiting time on the guest's plate.<\/p>\n\n\n\n<p>A restaurant that invests in acoustics invests in service quality. It is not an aesthetic issue. It is an operational issue.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-medium-plus-font-size\">Lighting determines how food is perceived<\/h2>\n\n\n\n<p>I've cooked the same dish in two restaurants with completely different lighting. In one, the plate looked amazing. In the other, it looked flat and boring. Same dish. Same presentation. The difference was the light.<\/p>\n\n\n\n<p>Warm lighting with the right direction enhances texture, color and depth. Cold lighting or flat light makes meat look gray, sauce look glossy and vegetables lose their vibrancy. The guest takes a photo, posts it on Instagram, and that photo determines whether the next guest books or scrolls on.<\/p>\n\n\n\n<p>Architects should test the lighting with real plates before deciding. Not with renderings. With real food on real plates in real light.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-medium-plus-font-size\">The menu should influence the layout of the kitchen<\/h2>\n\n\n\n<p>A ten-course menu requires a different kitchen than a thirty-course menu. A menu based on grilled meats needs a ventilation system that handles smoke and grease differently than a menu based on cold cuts and salad bowls. A brunch restaurant needs a completely different flow logic than a fine dining restaurant that serves a single sitting per evening.<\/p>\n\n\n\n<p>This means that the kitchen design cannot be generic. It must answer what to cook, how to cook it, in what volume and at what rate. If the architect designs the kitchen before the menu is ready, you design a room without knowing what it will do.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-medium-plus-font-size\">What I wish architects asked<\/h2>\n\n\n\n<p>If I had to sit with an architect before they started designing a restaurant kitchen, I would want them to ask: How many dishes per service? How many people in the kitchen at the same time? Where do you need to stand during service? What do you need to see from the passes? Where do the cold storage, fridge and freezer need to be in relation to the workspace? How do you handle dishes under high pressure? Where do staff take breaks?<\/p>\n\n\n\n<p>None of these issues are about aesthetics. They are all about making the restaurant work. A restaurant that works makes better food, provides better service, gets better reviews and retains staff longer. It doesn't start with a nice wall. It starts with someone asking the chef.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity is-style-wide\"\/>\n\n\n\n<p><em>EOLOS DESIGN LAB designs restaurants, bars and hotels in Stockholm. We work with chefs, operators and owners to ensure the design works in operation, not just in pictures. If you're planning a restaurant in Stockholm and want to have a conversation about how the kitchen, dining room, and branding fit together, use the form below.<\/em><\/p>\n\n\n<p><div class=\"forminator-ui forminator-custom-form forminator-custom-form-1873 forminator-design--material  forminator_ajax\" data-forminator-render=\"0\" data-form=\"forminator-module-1873\" data-uid=\"6a0b50d818282\"><br\/><\/div><form\r\n\t\t\t\tid=\"forminator-module-1873\"\r\n\t\t\t\tclass=\"forminator-ui forminator-custom-form forminator-custom-form-1873 forminator-design--material  forminator_ajax\"\r\n\t\t\t\tmethod=\"post\"\r\n\t\t\t\tdata-forminator-render=\"0\"\r\n\t\t\t\tdata-form-id=\"1873\"\r\n\t\t\t\t data-color-option=\"theme\" data-design=\"material\" data-grid=\"open\" style=\"display: none;\"\r\n\t\t\t\tdata-uid=\"6a0b50d818282\" action=\"\"\r\n\t\t\t><div role=\"alert\" aria-live=\"polite\" class=\"forminator-response-message forminator-error\" aria-hidden=\"true\"><\/div><div class=\"forminator-row\"><div id=\"name-1\" class=\"forminator-field-name forminator-col forminator-col-12\"><div class=\"forminator-field\"><label for=\"forminator-field-name-1_6a0b50d818282\" id=\"forminator-field-name-1_6a0b50d818282-label\" class=\"forminator-label\">Name <span class=\"forminator-required\">*<\/span><\/label><input type=\"text\" name=\"name-1\" value=\"\" placeholder=\"\" id=\"forminator-field-name-1_6a0b50d818282\" class=\"forminator-input forminator-name--field\" aria-required=\"true\" autocomplete=\"name\" \/><\/div><\/div><\/div><div class=\"forminator-row\"><div id=\"email-1\" class=\"forminator-field-email forminator-col forminator-col-6\"><div class=\"forminator-field\"><label for=\"forminator-field-email-1_6a0b50d818282\" id=\"forminator-field-email-1_6a0b50d818282-label\" class=\"forminator-label\">E-mail address <span class=\"forminator-required\">*<\/span><\/label><input type=\"email\" name=\"email-1\" value=\"\" placeholder=\"\" id=\"forminator-field-email-1_6a0b50d818282\" class=\"forminator-input forminator-email--field\" data-required=\"true\" aria-required=\"true\" autocomplete=\"email\" \/><\/div><\/div><div id=\"phone-1\" class=\"forminator-field-phone forminator-col forminator-col-6\"><div class=\"forminator-field\"><label for=\"forminator-field-phone-1_6a0b50d818282\" id=\"forminator-field-phone-1_6a0b50d818282-label\" class=\"forminator-label\">Phone number<\/label><input type=\"text\" name=\"phone-1\" value=\"\" placeholder=\"\" id=\"forminator-field-phone-1_6a0b50d818282\" class=\"forminator-input forminator-field--phone\" data-required=\"\" aria-required=\"false\" autocomplete=\"off\" \/><\/div><\/div><\/div><div class=\"forminator-row\"><div id=\"text-1\" class=\"forminator-field-text forminator-col forminator-col-12\"><div class=\"forminator-field\"><label for=\"forminator-field-text-1_6a0b50d818282\" id=\"forminator-field-text-1_6a0b50d818282-label\" class=\"forminator-label\">Project location<\/label><input type=\"text\" name=\"text-1\" value=\"\" placeholder=\"\" id=\"forminator-field-text-1_6a0b50d818282\" class=\"forminator-input forminator-name--field\" data-required=\"\" \/><\/div><\/div><\/div><div class=\"forminator-row\"><div id=\"textarea-1\" class=\"forminator-field-textarea forminator-col forminator-col-12\"><div class=\"forminator-field\"><label for=\"forminator-field-textarea-1_6a0b50d818282\" id=\"forminator-field-textarea-1_6a0b50d818282-label\" class=\"forminator-label\">Message<\/label><textarea name=\"textarea-1\" placeholder=\"\" id=\"forminator-field-textarea-1_6a0b50d818282\" class=\"forminator-textarea\" rows=\"6\" style=\"--forminator-textarea-min-height:140px;\" ><\/textarea><\/div><\/div><\/div><div class=\"forminator-row\"><div id=\"consent-1\" class=\"forminator-field-consent forminator-col forminator-col-12\"><div class=\"forminator-field\"><label for=\"forminator-field-consent-1_6a0b50d818282\" id=\"forminator-field-consent-1_6a0b50d818282-label\" class=\"forminator-label\">Consent <span class=\"forminator-required\">*<\/span><\/label><div class=\"forminator-checkbox__wrapper\"><label id=\"forminator-field-consent-1_6a0b50d818282__label\" class=\"forminator-checkbox forminator-consent\"><input type=\"checkbox\" name=\"consent-1\" id=\"forminator-field-consent-1_6a0b50d818282\" value=\"checked\" aria-labelledby=\"forminator-field-consent-1_6a0b50d818282-label\" aria-describedby=\"forminator-field-consent-1_6a0b50d818282__description\" data-required=\"true\" aria-required=\"true\" \/><span class=\"forminator-checkbox-box\" aria-hidden=\"true\"><\/span><\/label><div id=\"forminator-field-consent-1_6a0b50d818282__description\" class=\"forminator-checkbox__label forminator-consent__label\"><p>I accept <a class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"https:\/\/eolos.se\/en\/data-protection\/\">the integrity policy<\/a>. All information is treated confidentially from the first contact.&nbsp;<\/p><\/div><\/div><\/div><\/div><\/div><div class=\"forminator-row\" style=\"margin: 0;\"><div id=\"captcha-1\" class=\"forminator-field-captcha  forminator-col-12\"><div class=\"forminator-captcha-left forminator-g-recaptcha recaptcha-invisible\" data-theme=\"light\" data-badge=\"bottomleft\" data-sitekey=\"6LcY54csAAAAAALegveuieDoo37F7_h_up7F6slP\" data-size=\"invisible\"><\/div> <\/div><\/div><input type=\"hidden\" name=\"referer_url\" value=\"\" \/><div class=\"forminator-row forminator-row-last\"><div class=\"forminator-col\"><div class=\"forminator-field\"><button class=\"forminator-button forminator-button-submit\"><span>Send message<\/span><span aria-hidden=\"true\"><\/span><\/button><\/div><\/div><\/div><input type=\"hidden\" id=\"forminator_nonce\" name=\"forminator_nonce\" value=\"7ec24a4c74\" \/><input type=\"hidden\" name=\"_wp_http_referer\" value=\"\/en\/wp-json\/wp\/v2\/posts\/3359\" \/><input type=\"hidden\" name=\"form_id\" value=\"1873\"><input type=\"hidden\" name=\"page_id\" value=\"3359\"><input type=\"hidden\" name=\"form_type\" value=\"default\"><input type=\"hidden\" name=\"current_url\" value=\"https:\/\/eolos.se\/en\/blogg\/vad-arkitekter-missar-nar-de-ritar-restauranger\/\"><input type=\"hidden\" name=\"render_id\" value=\"0\"><input type=\"hidden\" name=\"action\" value=\"forminator_submit_form_custom-forms\"><input type=\"hidden\" name=\"trp-form-language\" value=\"en\"\/><\/form><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Ergent Durici, Head Chef at NENI Stockholm, on what architects miss when designing restaurant kitchens. Flows, passes, acoustics, lighting and why the menu should determine the layout.<\/p>","protected":false},"author":1,"featured_media":3439,"comment_status":"closed","ping_status":"open","sticky":false,"template":"wp-custom-template-pro","format":"standard","meta":{"iawp_total_views":31,"_vp_format_video_url":"","_vp_image_focal_point":[],"footnotes":""},"categories":[57,69],"tags":[56],"class_list":["post-3359","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogg","category-samtal","tag-blogg"],"_links":{"self":[{"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/posts\/3359","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/comments?post=3359"}],"version-history":[{"count":0,"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/posts\/3359\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/media\/3439"}],"wp:attachment":[{"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/media?parent=3359"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/categories?post=3359"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eolos.se\/en\/wp-json\/wp\/v2\/tags?post=3359"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}